There is a world of difference between raw, organic mono-floral honey and conventional pasteurised honey - the latter, often comprising a blend of various honeys, sometimes with sugar, flavourings and other additives, which is also heat treated and filtered. Artisan honey, by contrast, is usually pure, fresh and unpasteurised; a nutritious ‘live’ prebiotic food often said to boost the immune system, retaining enzymes, vitamins, minerals and